DEVELOPMENT | Strengthening communities through partnership
Jo Luck of Heifer International and David Beckmann of Bread for the World have won the 2010 World Food Prize, which recognizes efforts to improve global food security.
Humanity's longest struggle has been to feed itself.
International students of agriculture bring home new and safer ways to grow food.
The World Food Prize rewards individuals from any country who have made strides in improving the quantity, quality or availability of food for the world
Earthquake-stricken Haiti has disappeared from the headlines, but not from the minds of American medical volunteers and many others helping the country to recover.
We not only want to save the lives of undernourished children, but to prevent children from becoming undernourished in the first place.
